Category: FOOD & DRINK

Cao Lau is the most famous noodle in Hoi An and it is considered as a specialty food of Hoi An. Cao Lau is the combination of many different food…

Rau Muong, or water spinach, is a swamp vegetable that grows in abundance in Vietnam. Rau Muong is a tubular stem vegetable with big leaves. The tender shoots are the…

Banh cuon (Vietnamese Steamed Rice Rolls) – one of traditional cake make from Vietnamese rice powder, has its own attractive feature, from the appearance to the special taste. It is considered…

If you’re traveling to Hoian, here are the seven signature dishes you must try while you are in the ancient Vietnamese town. Com ga (chicken rice) Hoi An chicken rice attracts diners…

Ho Chi Minh City is blessed with fantastic restaurants serving a combination of French, Chinese, and, of course, local Vietnamese cuisine. It is this confluence of food cultures that has…

Hue is one of the economic, cultural, and culinary centers in Vietnam. Hue food is really plentiful with several specialties which are famous throughout the country. Com Hen (Rice with…

If you spend a day wandering along small alleys and corners of Old streets in Hanoi, you probably find a huge number of stores or simply food selling carts and…

Alongside beautiful scenery, Vietnam’s tourism brings many renowned specialties. Among them, Vietnamese crab noodle soup (bun rieu) stands out with its soft noodles, tasty broth, greasy crab paste, and various…

Hue deserves to be a poetic and romantic city with images of Hue charming girls in traditional dresses called “Ao Dai”, beautiful Huong river streaming slowly in a windy afternoon…

Hoi An is one of the most beautiful city and worth visiting in Vietnam. You will be not only attracted by ancient beauty of house roofs filled by green moss,…